Helfand Farm Community Garden is hosting a workshop titled "Saving Your Harvest: fermenting, freezing, preserving and storage" on September 17, 10 a.m.-12 p.m.

Fellow gardeners and local experts will share tips on saving the harvest. Learn what vegetables can be frozen, preserved, and stored for use all year long. Friend of the garden, Liz Wiley, will guide a hands-on fermentation demonstration at the gardens. The workshop is free and open to the public.

Helfand Farm Community Gardens is located next to 318 Chase Road. For more information visit HelfandGardens.com.